This past Sunday, I took part in Slow Food Huron Valley's bi-annual fundraiser "Dinner in the Vineyard:Terra Madre. My friend, Michelle, and I were part of the planning committee (Michelle we rock!) and were pleased to see it all come together. We dined al fresco at Lone Oak Vineyard Estate in Grass Lake, MI while enjoying some great wine and wonderful food!!
Fabulous pesto pasta with beats and squash blossoms from eve.
Yummy chocolate from Tammy's Tastings!
This chocolate was my fave with some raspberry preserves and Thai chili from Tammy's garden!
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